Kirsha Kaechele prefers Coober Pedy to Paris – and loves trouble

Jill DupleixFood writer
May 15, 2026 – 5.00am

Kirsha Kaechele, artist and Museum of Old and New Art curator, hails from the United States and lives in Hobart.

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Jill DupleixFood writerJill Dupleix is AFR Magazine's culinary editor.

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