Why you need to visit this legendary Parisian restaurant

by · Australian Financial Review

Jill DupleixFood writer
Nov 2, 2026 – 5.00am

Since 1890, La Tour d’Argent has been the fine dining restaurant where Paris came to drink vintage Burgundy from a cellar of 300,000 bottles, eat duck sauced with its own blood, and dine with a dress circle view of Notre Dame.

Now it wants you to come and dance on the rooftop, sip electric blue cocktails called Midnight Swim and stay overnight in one of the most luxurious private apartments in Paris.

Loading...

Save
Log in or Subscribe to save article
Share

Copy link

Copied

EmailLinkedInTwitterFacebook

Copy link

Copied

Share via...
Gift this article

Subscribe to gift this article

Gift articles to anyone you choose each month when you subscribe.

Subscribe now

Already a subscriber? Login

License article

Read More

Jill DupleixFood writerJill Dupleix is AFR Magazine's culinary editor.

Latest In Food & wine

Fetching latest articles